Venue Features:
-Thousands of square feet of usable space, with indoor and outdoor seating options.
-On-site organic garden, unique in creating farm-to-table experiences for scout groups, school field trips, senior centers, etc.
-State-of-the-art kitchen with specialized cooking features.
-Holds up to 180 people, or 150 with dance floor.
-Tables, chairs, stemware, china, and buffet service equipment included.
-Conveniently located with ample parking.
Menus available upon request. Please contact Great Lakes Culinary Center on CONTACT US.
