February 6, 2020

Upcoming Events

Designed to expand food and cooking knowledge, our classes are engaging, interactive, and fun. Presented by a professional team of chefs and educators, most classes include two glasses of wine and a light snack.

Perfect for:
-Girls night out
-Date night
-Corporate team building
-Family fun
-Anyone looking to try something new

Featured Event:

For over the two past years, we have been featuring local grandmothers/grandfathers from a variety of ethnic backgrounds (Soul Food, Chinese, German, Creole, Italian, Macedonian, Polish, Southern BBQ, Mexican, etc.) to wow families with their most famous recipes and this time we will be returning with Grandma Charlotte Bell and her infamous Southern cooking! This is a family focused event, so gather up your loved ones and join us for a night to remember!

As many of your may remember, Grandma Bell was our first featured grandma and returned again the last two February’s to kick off the series! Grandma Bell has 5 children and 6 grand children and says “Sunday dinner with her children has happened almost every week.” She says she starts most of her cooking on Saturday and finishes up after church on Sunday. “It’s a lot of fun having the whole family sit around, because normally, I don’t see them during the week. So Sunday is a special time for us.” We hope you gather your friends and family to make this Sunday a special and delicious time for everyone!

Date: Sunday, February 23rd 2020

Time: 5:00pm- 8:00pm

Cost is $33.46 (ages 11+) and $18.60 (10 and under). For Children’s tickets, please call.

Menu to include:

Fried Chicken

Smothered Pork Chops

Macaroni & Cheese

Collard Greens

Pinto Beans & Rice

Candid Yams

Potato Salad

Homemade Rolls

Dessert: Pound Cake and Vanilla Ice Cream

Dessert: Pound Cake and Vanilla Ice Cream

*Cash Bar Available. NO REFUNDS. NO WALK-INS.*

It is assigned table seating (not specific seats), please make your seat selections based on whom you want to be seated with. Selected tables are not guaranteed.

For questions, call us at 248-286-3100!