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Upcoming Cooking Classes and Events

Designed to expand food and cooking knowledge, our classes are engaging and interactive, and presented by a professional team of chefs and educators. Most cooking classes includes two glasses of wine and a light snack, unless otherwise noted.

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January 2016
$70.00

“Heat up your Winter”

January 28, 2016 @ 6:30 pm - 8:30 pm
Great Lakes Culinary Center, 24101 W Nine Mile
Southfield, MI 48033 United States
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Want to spice up your winter? Join us for a night of Latin food and Latin dance! Hosted by guest Chef, Lisa Howard, you'll learn how to make Ensalada Latina with Chimichurri Dressing and a variety of dips with a twist! The cooking classroom will then turn into a dance school for you to learn some smooth bachata moves. By the time class is done, you'll be able to whip up authentic Latino dishes and look like a pro on…

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March 2016
$70.00

“How about Brunch?”- CANCELLED

March 17, 2016 @ 6:30 pm - 8:30 pm
Great Lakes Culinary Center, 24101 W Nine Mile
Southfield, MI 48033 United States
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Unfortunately, due to low registration and scheduling conflicts this class has been cancelled. Please feel free to sign up for our April "Healthy Eats for Spring" Class! Hope to see you there!

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September 2016
$75.00

“Garden Harvest Dinner Party”

September 22, 2016 @ 6:30 pm - 8:30 pm
Great Lakes Culinary Center, 24101 W Nine Mile
Southfield, MI 48033 United States
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Our second annual Garden Harvest dinner will be taking place Thursday, September 22, 2016 at 6:30pm and you’re invited! Join us as Chef Reva prepares a delicious and fresh 4-course meal utilizing items from our organic garden. This is one event you won’t want to miss! Cash Bar will be provided. Guests 21+ are welcome. Cost is $75 per person with wine pairings and entry craft cocktail. Welcome Appetizers and signature cocktail will be served in the garden/patio area upon…

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$70.00

“Easy Back-to-School Dinners”

September 29, 2016 @ 6:30 pm - 8:30 pm
Great Lakes Culinary Center, 24101 W Nine Mile
Southfield, MI 48033 United States
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Feelings overwhelmed with all of the back-to-school activities? Feeling like you don't have time to think of and plan family dinners? Well let us help! Join us Thursday, September 29th at 6:30 as Chef Reva teaches easy and quick back to school dinners you and your family are sure to love! Cost is $70/person. Ages 21+ are welcome. Cost includes full meal and 2 tickets per person for beer or wine. Registration is now open! *Please note, if at least 12…

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October 2016
$70.00

“Cocktail Party and Apps” Class is now FULL

October 20, 2016 @ 6:30 pm - 8:30 pm
Great Lakes Culinary Center, 24101 W Nine Mile
Southfield, MI 48033 United States
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Want to learn how to throw the perfect cocktail party for all your friends? Then this is the class for you! Chef Reva will guide you through the art of entertaining and cooking. In this cooking class, she will teach you how to craft the perfect appetizers and cocktails to leave your guests wanting to come back for more! Cost is $70/person. Ages 21+ are welcome. Cost includes variety of apps, cocktail sampling and 2 tickets per person for beer or wine. Registration is now closed!…

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November 2016
$70.00

“Creative Sides for Thanksgiving”

November 16, 2016 @ 6:30 pm - 8:30 pm
Great Lakes Culinary Center, 24101 W Nine Mile
Southfield, MI 48033 United States
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Tired of your usual Thanksgiving sides? Join Chef Reva Constantine as she gives creative new recipes and ideas to spruce up your tradition sides and wow your friends and family! Class will take place Wednesday, November 16th from 6:30-8:30pm and will be $70/person. Ages 21+ are welcome. Cost includes full meal and 2 tickets per person for beer or wine. Registration is now open! *Please note, if at least 12 people don't sign up for the class, class is subject…

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December 2016
$70.00

“Holiday Cookie Workshop”-Class is FULL.

December 14, 2016 @ 6:30 pm - 8:30 pm
Great Lakes Culinary Center, 24101 W Nine Mile
Southfield, MI 48033 United States
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Create a lasting--and delicious--impression this holiday season with our festive cookie class! Join Chef Reva as she teaches you traditional and non-traditional cookie recipes to add to your collection. There will be demos and hands-on activities with plenty of samples throughout. Guests will leave with a tin of cookies to take home to share with their friends and family. Class will take place Wednesday, December 14th from 6:30-8:30pm at the Great Lakes Culinary Center. Ages 21+ are welcome. Class includes samples and 2 drink…

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February 2017
$50.00

Dr. Sushi DIY Rolling Workshop

February 16 @ 6:30 pm - 8:30 pm
Great Lakes Culinary Center, 24101 W Nine Mile
Southfield, MI 48033 United States
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Always wonder how sushi was made? Come join Dr. Sushi at the Great Lakes Culinary Center on Thursday, February 16, 2017 from 6:30pm to 8:30pm and learn how to make sushi! The Doctor offers up his expertise in a hands-on sushi-rolling workshop, where guests learn how to three different styles of sushi rolls. At the end of the lesson, the students become fine diners and enjoy the fruit of their labors; that is to say, they will have their own handmade…

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$30.00

“Sunday Night at Grandma’s” – February 26th

February 26 @ 5:30 pm - 7:00 pm
Great Lakes Culinary Center, 24101 W Nine Mile
Southfield, MI 48033 United States
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Join us the last Sunday of every month, starting February 26, 2017 for our new dinner series, "Sunday Nights at Grandmas." We will be featuring local grandmothers from a variety of ethnic backgrounds to wow families with their most famous recipes. This is a family focused event, so gather up your loved ones and join us for a night to remember! Our first guest chef will be Grandma Charlotte Bell. Join us as she brings to life her love for…

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March 2017
$50.00

Dr. Sushi DIY Workshop-March 16th

March 16 @ 6:30 pm - 8:30 pm
Great Lakes Culinary Center, 24101 W Nine Mile
Southfield, MI 48033 United States
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Always wonder how sushi was made? Come join Dr. Sushi at the Great Lakes Culinary Center on Thursday, March 16, 2017 from 6:30pm to 8:30pm and learn how to make sushi! The Doctor offers up his expertise in a hands-on sushi-rolling workshop, where guests learn how to three different styles of sushi rolls. At the end of the lesson, the students become fine diners and enjoy the fruit of their labors; that is to say, they will have their own handmade…

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